The guests finished off their three-course menu with “lemon delight” for dessert – a concoction created under the guidance of New Zealand Doctor business and advertising manager Rhonda Jackson. Not quite creme brulee, not quite cheesecake, and not quite tart, but with the best parts of all three, it really was a “delight”. But I digress.
After dessert was cleared away, it was the moment everyone had been waiting for – the big reveal, if you will. The ACC Supreme Award, which goes to the category winner who stands out as the best of the best. This year, it went to Bruce Arroll, GP, University of Auckland professor of general practice and primary healthcare and director of the Goodfellow Unit.